Grilled Chicken with Greek Yogurt and Smoked Paprika Marinade

Grilled Chicken with Greek Yogurt and Smoked Paprika Marinade

  • Preparation 15 min
  • Cooking 40 min
  • Marinating 8 h
  • Servings 4
  • Nut-free
  • Gluten-free
  • Egg-free

Categories

Ingredients

    • ¾ cup (180 ml) 0% Greek yogurt (see note)
    • 2 tbsp (30 ml) olive oil
    • 1 tbsp (15 ml) red wine vinegar
    • 1 tbsp (15 ml) tomato paste
    • 2 tsp smoked paprika
    • 1 tsp garlic powder
    • 1 tsp salt
    • ½ tsp ground black pepper
    • 1/8 tsp cayenne pepper
    • 4 bone-in chicken thighs with skin
    • 4 bone-in chicken drumsticks with skin

Preparation

Note from Ricardo

0% fat Greek yogurt is ideal for marinating chicken, but any Greek yogurt you have on hand will work well, be it 2% or 11%.

Personal Note