Reduced-Sugar Banana Bread

Reduced-Sugar Banana Bread

  • Preparation 15 min
  • Cooking 50 min
  • Cooling 1 h
  • Servings 1
  • Makes 8 to 10 servings
  • Freezes Yes

Categories

Ingredients

    • 1 ½ cups (375 ml) very ripe banana, mashed (about 3 bananas)
    • ½ cup (125 ml) sour cream
    • 1/3 cup (75 ml) maple syrup
    • ¼ cup (60 ml) canola oil
    • 1 egg
    • 1 tsp (5 ml) vanilla
    • 1 cup (150 g) unbleached all-purpose flour
    • ½ cup (75 g) whole wheat flour
    • 1 ½ tsp baking soda
    • ½ tsp ground cinnamon
    • ¼ tsp salt
    • 1 cup (100g) pecans (optional)

Preparation

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