Chicken, Potato and Grape Salad

Ingredients

• Salad

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons (30 ml) olive oil
  • 4 cups (1 litre) small new potatoes
  • 1 head Boston lettuce, torn into bite-sized pieces
  • 1 cup (250 ml) red seedless grapes, cut into halves
  • 1/2 yellow bell pepper, cut into strips
  • Salt and pepper

• Dressing

  • 1/4 cup (60 ml) olive oil
  • 2 tablespoons (30 ml) white wine vinegar
  • 2 tablespoons (30 ml) balsamic vinegar
  • 1/4 teaspoon (1 ml) sugar
  • Salt and pepper