3 Banana Ice Cream Flavours

3 Banana Ice Cream Flavours

  • Preparation 10 min
  • Servings 4
  • Vegan

Categories

Ingredients

  • Vanilla

    • 2 bananas, sliced and frozen
    • 1 vanilla bean, seeds only
  • Chocolate-Hazelnut

    • 2 bananas, sliced and frozen
    • 2 tbsp (30 ml) hazelnut butter
    • 1 tbsp cocoa powder
  • Mango-Lime

    • 2 bananas, sliced and frozen
    • 1 cup (140 g) frozen mango pieces
    • 1 lime, juice only

Preparation

  • Regardless of what flavour you choose, follow these instructions:

Note from Ricardo

Use a spatula to scrape down the sides of the food processor as needed. The banana ice cream, with its creamy texture similar to soft-serve ice cream, is best enjoyed immediately after it is blended. Although it can be stored in the freezer, it is best to eat it quickly as it tends to oxidize after a few days. Let sit at room temperature for 10 minutes before serving.

Personal Note