Herbed Ricotta and Tomato Toast

Herbed Ricotta and Tomato Toast

  • Preparation 10 min
  • Servings 2

Categories

Ingredients

  • Herbed Ricotta

    • 2/3 cup (175 g) ricotta cheese
    • 2 tbsp mixed herbs, finely chopped (basil, tarragon, chives)
    • ½ lemon, zest finely grated
    • 2 tsp (10 ml) lemon juice
  • Toast

    • 2 large slices country bread, toasted
    • 2 large slices tomato
    • Olive oil, for serving
    • Fleur de sel, for serving

Preparation

  • Herbed Ricotta

  • Toast

Personal Note