London Fog

London Fog

  • Preparation 5 min
  • Cooking 5 min
  • Servings 1

Categories

Ingredients

    • 1 Earl Grey tea bag
    • 1 ½ tsp (7.5 ml) honey
    • ½ tsp (2.5 ml) vanilla or ¼ vanilla bean, split lengthwise and seeds scraped
    • ¾ cup (180 ml) boiling water
    • ⅓ cup (75 ml) milk or plant-based beverage

Preparation

Note from Ricardo

The London Fog can also be served cold over ice.

As decoration, you can use dried flower petals, such as cornflowers, which are found in loose leaf Earl Grey tea.

Personal Note