Non-Traditional Skillet Samosas

Ingredients

• Samosas

  • 2 large russet potatoes, peeled and diced
  • 1 zucchini, diced
  • 1 onion, chopped
  • 2 garlic cloves, chopped
  • 2 tbsp (30 ml) vegetable oil, plus more for cooking
  • 1 tbsp curry powder
  • 1 tsp ground coriander
  • ½ tsp red pepper flakes
  • 1 cup (250 ml) water
  • ½ cup (75 g) frozen green peas, thawed
  • ¼ cup (10 g) cilantro leaves, finely chopped
  • 8 soft wheat tortillas, 8 inches (20 cm) in diameter

• Sauce (see note)

  • 6 tbsp (90 ml) store-bought mango chutney
  • 2 tbsp (30 ml) water
  • 2 tbsp (30 ml) lime juice
  • Hot sauce, to taste