Pumpkin Bread

Pumpkin Bread

  • Preparation 15 min
  • Cooking 50 min
  • Servings 8
  • Freezes Yes

Categories

Ingredients

    • 1 ½ cups (225 g) unbleached all-purpose flour
    • 2 tsp baking powder
    • 1 tsp baking soda
    • 1 tsp ground cinnamon
    • ½ tsp ground ginger
    • ½ tsp ground cardamom
    • ¼ tsp ground nutmeg
    • ¼ tsp salt
    • 1 cup (210 g) brown sugar
    • 1 cup (250 ml) pumpkin purée
    • ½ cup (125 ml) canola oil
    • 2 eggs
    • 2 tbsp pumpkin seeds

Preparation

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