Chocolate Coconut Bars (Copycat BountyTM Bars)

Chocolate Coconut Bars (Copycat BountyTM Bars)

  • Preparation 30 min
  • Chilling 30 min
  • Raising 30 min
  • Servings 1
  • Makes 20

Categories

Ingredients

    • 2 ½ cups (225 g) unsweetened finely shredded coconut (see note)
    • ¾ cup (180 ml) sweetened condensed milk
    • 12 oz (340 g) dark chocolate, melted and cooled slightly

Preparation

Note from Ricardo

You can use regular shredded coconut and finely chop it in a food processor before using.

Personal Note