Copycat Cookies’n’CreamTM-Style Bark

Copycat Cookies’n’CreamTM-Style Bark

  • Preparation 15 min
  • Chilling 15 min
  • Servings 12
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

    • 10 oz (280 g) white chocolate, melted and cooled slightly
    • ⅓ cup (30 g) chocolate wafer cookies (without cream filling), broken into pieces

Preparation

Personal Note

To help you with this recipe

RICARDO Non-Stick Square Pan

RICARDO Non-Stick Square Pan

17.99 $

This non-stick square pan is the ideal size for baking granola bars, date squares or sugar fudge. Its durable non-stick coating and slightly rounded corners ensure even cooking as well as easy unmoulding and cleaning.

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