Sausage Tortellini Soup

Sausage Tortellini Soup

  • Preparation 30 min
  • Cooking 35 min
  • Servings 1
  • Makes 6 appetizers
  • Sans noix

Categories

Ingredients

    • 1 onion, chopped
    • 2 tbsp (30 ml) olive oil
    • 10 cups (2.5 litres) low-sodium chicken broth
    • 1 piece Parmesan cheese rind, about 2 oz (55 g)
    • 2 rosemary sprigs
    • 7 oz (200 g) mild Italian sausage meat (from about 2 sausages)
    • ¼ cup (20 g) fresh Parmesan cheese, finely grated, plus more for serving
    • 36 frozen square wonton wrappers, thawed (about half of a 454 g box)

Preparation

Personal Note

To help you with this recipe

RICARDO Silicone and Beechwood Brush

RICARDO Silicone and Beechwood Brush

13.99 $

This RICARDO silicone and beechwood brush is ideal for brushing marinade onto meat or greasing cake pans. The detachable silicone head will not scratch cooking surfaces and is dishwasher safe, for fast, efficient cleaning.

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