Apple-Ginger Mocktail

Name: Apple-Ginger Mocktail
Prep time: 10 min
Total time: 10 min
Yield: 1 serving(s)
Ingredients: ¾ cup (180 ml) ice cubes; 4 oz (125 ml) old-fashioned fresh apple cider (not from concentrate); ½ oz (15 ml) lemon juice; 1 tsp (5 ml) maple syrup; ¼ tsp fresh ginger, finely grated; ¼ tsp (1 ml) cocktail foamer or ½ egg white (very fresh); 4 oz (125 ml) cold ginger ale; 1 thin red apple wedge (optional)

0 star (0) Rate this recipe

Preparation 10 MIN
Servings 1

Ingredients
Preparation

Ingredients

¾ cup (180 ml) ice cubes
4 oz (125 ml) old-fashioned fresh apple cider (not from concentrate)
½ oz (15 ml) lemon juice
1 tsp (5 ml) maple syrup
¼ tsp fresh ginger, finely grated
¼ tsp (1 ml) cocktail foamer or ½ egg white (very fresh)
4 oz (125 ml) cold ginger ale
1 thin red apple wedge (optional)

Preparation

In a cocktail shaker, vigorously combine the ice cubes with the apple juice, lemon juice, maple syrup, ginger and foamer (or egg white) for 15 seconds.
Filter through a small sieve set over a white wine glass. Top up with the ginger ale. Garnish with the apple wedge threaded through a cocktail skewer, if desired.

Note

For a version with alcohol, add 1 oz (30 ml) whisky into the cocktail shaker.

To help you with this recipe

Cocktail Shaker

This 950 ml RICARDO shaker lets you make two cocktails at once. It features an integrated strainer that easily filters large ingredients while letting smaller ones pass through, for great cocktails full of texture and flavour. Bonus: 5 of Ricardo’s favourite cocktail recipes are engraved on the outer surface of the mixer!

29.99 $

SHOP NOW