Tzatziki (The Best)

Tzatziki (The Best)

  • Preparation 20 min
  • Cooling 6 h
  • Makes 500 ml (2 tasses), environ
  • Vegetarian
  • Nut-free
  • Egg-free

Categories

Ingredients

    • 2 cups (500 ml) 11% plain yogurt
    • 1 English cucumber, peeled and seeded
    • 1 tbsp (15 ml) white wine vinegar
    • 1/2 tsp salt
    • 2 garlic cloves, finely grated
    • 1/4 cup (60 ml) olive oil, plus more for serving
    • 2 tbsp dill, finely chopped, plus more for serving
    • 1 tbsp mint leaves, finely chopped, plus more for serving
    • 1 pinch dried oregano
    • Thick pita bread or sliced baguette, for serving
    • 1 kalamata olive (optional)

Preparation

Personal Note

To help you with this recipe

Rotary Cheese Grater

Rotary Cheese Grater

22.99 $

This tool is safe on fingers and includes two interchangeable drums made of stainless steel. One is for fine shavings and the other coarse. Both yield quality results not only with cheese, but with other foods like nuts, garlic, ginger, chocolate, etc.

Shop now