Pineapple and Basil Popsicles

Pineapple and Basil Popsicles

  • Preparation 15 min
  • Cooking 3 min
  • Freezing 6 h
  • Servings 8
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

    • 3 cups (435 g) fresh pineapple, peeled and diced
    • 1/2 cup (125 ml) water
    • 1/4 cup (55 g) sugar
    • 2 tbsp (30 ml) lime juice
    • 1 tbsp basil leaves, finely chopped

Preparation

Personal Note

To help you with this recipe

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