Beef and Zucchini Meatballs and Tahini Sauce
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Beef and Zucchini Meatballs and Tahini Sauce

  • Preparation 15 min
  • Cooking 35 min
  • Servings 4

We've improved the usual beef meatballs by adding grated zucchini and oats. Not only did we improve their dietary fibre content, but they're also super tender and gluten free—as long as you used gluten-free oats—due to their lack of bread or breadcrumbs.

  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

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To help you with this recipe

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