Sweet Potato, Red Lentil and Turmeric Soup

Ingredients

• • 1 tablespoon (15 ml) finely chopped fresh ginger
  • 1/2 teaspoon (2.5 ml) ground turmeric
  • 1/2 teaspoon (2.5 ml) paprika
  • 1 tablespoon (15 ml) olive oil
  • 5 cups (1.25 litres) chicken broth
  • 3 cups (750 ml) cubed sweet potatoes
  • 1/2 cup (125 ml) red lentils
  • 1/2 cup (125 ml) milk

• ALMOND CROUTONS

  • 2 cups (500 ml) bread in 1/2-inch (1-cm) cubes
  • 2 tablespoons (30 ml) olive oil
  • 1/4 cup (60 ml) sliced almonds