Roasted Turkey with Creamy Confit Garlic Sauce
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Roasted Turkey with Creamy Confit Garlic Sauce

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  • Preparation 1 h 15 min
  • Cooking 2 h 30 min
  • Marinating 2 days
  • Servings 10
  • Makes 8 to 10 servings
Featured in RICARDO Magazine Volume 24, Issue 1
  • Nut-free
  • Gluten-free
  • Egg-free

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