Coconut Milk and Strawberry Tart

Coconut Milk and Strawberry Tart

  • Preparation 20 min
  • Cooking 25 min
  • Chilling 8 h
  • Servings 10
  • Nut-free
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Ingredients

  • Crust

    • 1/4 cup (60 ml) unsalted butter, melted
    • 1 tablespoon (15 ml) honey
    • 1 1/4 cup (310 ml) Graham cracker crumbs
  • Filling

  • Macerated Strawberries

    • 1/2 cup (125 ml) honey
    • 1/4 cup (60 ml) water
    • 1 cinnamon stick
    • 1 orange slice
    • 2 cups (500 ml) Ile d’Orleans strawberries, cut into quarters

Preparation

  • Crust

  • Filling

  • Macerated Strawberries

Note from Ricardo

Ile d'Orleans, 20 minutes from Quebec city, is famous for its exceptional strawberries. This delicious pie is the most perfect of pretexts to discover these strawberries.

Personal Note

To help you with this recipe

RICARDO Silicone Whisk

RICARDO Silicone Whisk

12.49 $

This silicone whisk allows you to whip cream, sauces and eggs efficiently.

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