Pork and Orange Skewers with Cilantro Yogurt Sauce

Pork and Orange Skewers with Cilantro Yogurt Sauce

  • Preparation 40 min
  • Cooking 10 min
  • Marinating 3 h
  • Servings 4
  • Nut-free
  • Egg-free
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Ingredients

    • 3 large seedless Navel oranges
  • Marinade

    • 1/4 cup (60 ml) soy sauce
    • 2 tablespoons (30 ml) rice vinegar
    • 2 tablespoons (30 ml) fresh ginger, coarsely chopped
  • Yogurt sauce

    • 1 cup (250 ml) plain yogurt
    • 1/4 cup (60 ml) chopped fresh cilantro
    • 1 clove garlic, finely chopped
    • Salt and pepper
  • Skewers

    • 1 1/2 lb (675 g) pork tenderloin, cut into 32 1-inch (2.5-cm) cubes
    • 1 red bell pepper, cut into 16 1-inch (2.5-cm) cubes
    • Pepper
    • 8 wooden skewers, soaked in water 30 minutes

Preparation

  • Marinade

  • Yogurt sauce

  • Skewers

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