Peach Melba Revisited

Peach Melba Revisited

  • Preparation 20 min
  • Cooking 23 min
  • Servings 6
  • Vegetarian
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Categories

Ingredients

  • Vanilla Cupcakes

  • Raspberry Coulis

  • Toppings

Preparation

  • Vanilla Cupcakes

  • Raspberry Coulis

  • Toppings

Note from Ricardo

If making 8 cupcakes, you will need 4 peaches.

The jam can be replaced with 1/3 cup (70 g) sugar. Add a bit of water as needed to adjust the consistency of the coulis.

Variation

For a quicker version, the peach melba can be served with some whipped cream and coulis.

Personal Note