Frita Beef Burgers

Frita Beef Burgers

  • Preparation 25 min
  • Cooking 12 min
  • Chilling 15 min
  • Servings 4

Categories

Ingredients

  • Beef Patties

    • 1 lb (454 g) lean ground beef
    • 1/2 cup (62 g) bread crumbs
    • 1/4 cup (60 ml) milk
    • 1 egg, lightly beaten
    • 2 tbsp (30 ml) ketchup
    • 2 tbsp (30 ml) lime juice
    • 1 tsp paprika
    • 1/2 tsp garlic powder
    • Salt and pepper
  • Fries

    • Canola oil, for frying
    • 2 russet potatoes, peeled and thinly julienned with a mandolin
  • Burgers

    • 4 hamburger buns
    • Ketchup
    • 1 cup (160 g) pickled sweet banana peppers, sliced

Preparation

  • Beef Patties

  • Fries

  • Burgers

Note from Ricardo

Frita is a Cuban take on the American hamburger that uses paprika-spiced beef. It is topped with julienned fries and ketchup.

Personal Note