BBQ Chicken

BBQ Chicken

  • Preparation 20 min
  • Cooking 1 h
  • Servings 4
  • Nut-free
  • Gluten-free
  • Egg-free

Categories

Ingredients

  • Dry rub

    • 2 teaspoons (10 ml) paprika
    • 1/2 teaspoon (2.5 ml) garlic powder
    • 1/2 teaspoon (2.5 ml) onion powder
    • 1/2 teaspoon (2.5 ml) salt
    • 1/4 teaspoon (1 ml) cayenne
  • Poulet

    • 1 chicken, about 4 lb (1.8 kg)
    • 2 tablespoons (30 ml) butter, softened
    • 1 tablespoon (15 ml) Dijon mustard

Preparation

  • Dry rub

  • Chicken

Personal Note