Grilled Cheese

  • Cooking 5 MIN
  • Servings 1


Savoury: Chicken, Apple and Cheddar

Savoury: Prosciutto and Bocconcini

Savoury: Beef, Cheese and Pickle

Savoury: Ham, Asparagus and Cheese

Sweet: Choco-Banana

Sweet: Maple and Pear


  1. Butter one side of two slices of bread, place the filling on the non-buttered slices side, top with the second slice, buttered side facing up and grill!


Everyone knows the principle of a grilled cheese: cheese melted between two slices of bread generously buttered. I propose to renew this classic with new versions, sometimes savoury, sometimes sweet. Grill them in the skillet and press them with a heavy and clean object to make the bread flat and allow the ingredients to deliciously drip on the sides. All my proposals are for one portion grilled cheese.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 Chicken, Apple and Cheddar Grilled Cheese

Content % Daily Value
Calories 305  
Total Fat 9 g  
Saturated Fat 5 g  
Sodium (salt) 560 mg  
Carbohydrates 35 g  
Fibre 2 g  
Protein 20 g