Slow Cooker Bolognese Sauce

Slow Cooker Bolognese Sauce

  • Preparation 25 min
  • Cooking 8 h
  • Makes 2 litres (8 cups)
  • Freezes Yes
  • Sans noix
  • Sans gluten
  • Sans oeufs

Categories

Ingredients

    • 1/4 lb (115 g) pancetta, finely chopped
    • 2 lbs (1 kg) mixture of ground meat (veal, pork and beef)
    • 2 tablespoons (30 ml) olive oil
    • 2 onions, finely chopped
    • 2 carrots, peeled and grated
    • 2 stalks celery, finely chopped
    • 3 cloves garlic, finely chopped
    • 1/2 cup (125 ml) white or red wine
    • 1 can 28 oz (796 ml) crushed tomatoes
    • 3/4 cup (180 ml) chicken broth
    • 3/4 cup (180 ml) milk or 35% cream
    • 1 can 5 oz (156 ml) tomato paste
    • 2 bay leaves
    • Salt and pepper

Preparation

Note from Ricardo

This recipe is from the book "La mijoteuse – De la lasagne à la crème brûlée”.

Personal Note

To help you with this recipe

RICARDO Slow Cooker

RICARDO Slow Cooker

69.99 $

This slow cooker is the must-have kitchen appliance for every busy family. The size of this slow cooker is perfectly adapted to RICARDO recipes.

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