Lamb Tagine

Lamb Tagine

  • Preparation 15 min
  • Cooking 4 h 15 min
  • Servings 6
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free
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Categories

Ingredients

Preparation

Note from Ricardo

Ras-el-hanout is a North African spice blend that can contain a variety of spices according to different recipes. You can substitute with a mixture of equal parts coriander, peppercorn, caraway, cinnamon, cardamom, and paprika.

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Personal Note