Layered Cabbage Rolls

Ingredients

• • 1 1/2 lb (675 g) medium-lean ground beef
  • 1 large onion, chopped
  • 2 cloves garlic, finely chopped
  • 2 teaspoons (10 ml) dried oregano
  • 1 1/2 teaspoons (7.5 ml) dry mustard
  • 1 teaspoon (5 ml) celery salt
  • 1/2 cup (125 ml) long grain parboiled rice
  • 1 can 28 oz (796 ml) diced tomatoes
  • 8 cups (2 litres) green cabbage
  • 1 cup (250 ml) chicken broth
  • Salt and pepper