Cajun Shrimp Burgers

Cajun Shrimp Burgers

  • Preparation 30 min
  • Cooking 5 min
  • Servings 4

Meet your new favourite summertime burger.

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Ingredients

  • Parsley Mayonnaise

  • Cajun Shrimp

    • 1 1/2 lbs (675 g) raw shrimp, shelled, deveined and patted dry
    • 1/4 cup (60 ml) olive oil
    • 1 yellow bell pepper, seeded and diced 

    • 1 shallot, finely chopped 

    • 2 cloves garlic, finely chopped 

    • 2 teaspoons (10 ml) chili powder
    • 1 teaspoon (5 ml) paprika
    • 1/2 teaspoon (2.5 ml) dry mustard
    • 2 tablespoons (30 ml) lemon juice
    • 1 teaspoon (5 ml) Worcestershire sauce
    • Salt and pepper
    • 4 large sesame seed hamburger buns 

    • 4 Boston lettuce leaves 

    • 1 tomato, thinly sliced

Preparation

  • Parsley Mayonnaise

  • Cajun Shrimp

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