Salt-Rubbed Roasted Turkey

Salt-Rubbed Roasted Turkey

  • Preparation 30 min
  • Cooking 2 h
  • Marinating 3 days
  • Servings 10
  • Nut-free
  • Egg-free

Categories

Ingredients

  • Salt Rub

  • Roasted Turkey

Preparation

  • Salt Rub

  • Roated Turkey

Note from Ricardo

The curing step may be done on a fresh or frozen turkey. Allow it to thaw and cure at the same time in the refrigerator.

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Personal Note

To help you with this recipe

RICARDO Bamboo Salt Cellar

RICARDO Bamboo Salt Cellar

15.99 $

This elegant bamboo salt cellar keeps salt, spices and dried herbs close by. The lid is equipped with a magnet to ensure an airtight seal and avoid spills.

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