Recipes  

Christmas Green Salad with Creamy Clementine Dressing 


  • Preparation 20 MIN
    Cooking 10 MIN
  • Servings 4
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Ingredients

Vinaigrette

Salad

Preparation

Vinaigrette

  1. In a small saucepan, bring the clementine juice, vinegar, and sugar to a boil. Reduce until only 30 ml (2 tablespoons) of liquid remains. Let cool.
  2. In a bowl, combine the mayonnaise with the clementine juice reduction. Store in the refrigerator. 


Salad

  1. On four plates, divide the lettuce, the clementine segments, shallots, and pumpkin seeds. Drizzle with the dressing, to taste. Sprinkle with fleur de sel and pepper.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.