Chicken Kyiv

Chicken Kyiv

  • Preparation 30 min
  • Cooking 30 min
  • Freezing 20 min
  • Servings 4
  • Nut-free

Categories

Ingredients

  • Herb Butter

    • 1/3 cup (75 ml) butter, softened
    • 1 green onion, chopped 

    • 2 tablespoons (30 ml) parsley, chopped
    • 1 clove garlic, finely chopped 

    • 1 tablespoon (15 ml) lemon juice
  • Chicken

    • 4 skinless and boneless chicken breast halves
    • 1/2 cup (125 ml) unbleached all-purpose flour
    • 4 eggs, lightly beaten
    • 1 1/2 cups (375 ml) breadcrumbs
    • Salt and pepper 

    • 4 toothpicks 

    • Oil, for frying 




Preparation

  • Herb Butter

  • Chicken

Note from Ricardo

It is important to tell your guests that there is a toothpick in the chicken and that the melted butter may squirt when cutting in the chicken.

Personal Note