Harissa Marinated Duck Breasts



Harissa Marinated Duck Breasts



  • Preparation 15 min
  • Cooking 25 min
  • Marinating 24 h
  • Servings 4
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

    • 2 duck breasts 

    • 1 green onion, chopped
    • 1 tablespoon (15 ml) lemon juice
    • 1 tablespoon (15 ml) harissa paste
    • 1/2 teaspoon (2.5 ml) coriander seeds, crushed
    • 1/2 teaspoon (2.5 ml) black peppercorns, crushed
    • 1/2 teaspoon (2.5 ml) mustard seeds, crushed
    • Salt 




Preparation

Personal Note