Neapolitan Frozen Cake 


Neapolitan Frozen Cake 


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  • Preparation 30 min
  • Cooking 20 min
  • Freezing 4 h
  • Servings 8
  • Vegetarian
  • Nut-free
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Categories

Ingredients

  • Cake

  • Strawberry Mousse

Preparation

  • Cake

  • Strawberry Mousse

Note from Ricardo

To get 250 ml (1 cup) of strawberry puree, puree 500 ml (2 cups) of fresh or frozen and thawed strawberries in a food processor.

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