Chicken Caesar Wraps

Chicken Caesar Wraps

  • Preparation 15 min
  • Servings 4
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Ingredients

  • Caesar Mayonnaise

    • 1/2 cup (125 ml) mayonnaise
    • 1/2 cup (35 g) Parmesan cheese, freshly grated
    • 2 tbsp (30 ml) lemon juice
    • 2 tsp (10 ml) capers, drained and finely chopped
    • 1 tsp anchovy paste
  • Wraps

    • 4 large tortillas, about 9 inches (23 cm) in diameter
    • 8 leaves romaine lettuce
    • 8 slices bacon, cooked until crisp 

    • 2 boneless, skinless chicken breasts, cooked and thinly sliced
    • 1 to 2 tomatoes, thinly sliced

Preparation

  • Caesar Mayonnaise

  • Wraps

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