Goat Cheese and Beet Crackers
Goat Cheese and Beet Crackers
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Goat Cheese and Beet Crackers

Preparation
15 MIN
Cooking
2 MIN
Makes
18 hors-d'oeuvre
Partager

Ingredients

Preparation

  1. With the rack in the highest position, preheat the oven’s broiler.
  2. Place the crackers on a baking sheet. Place a slice of goat cheese on each. Broil for about 2 minutes or until the cheese begins to melt.
  3. Garnish with the diced beets. Drizzle with the honey. Garnish with a leaf of arugula. Serve immediately.

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