Chicken Noodle Soup with Carrot Juice
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Chicken Noodle Soup with Carrot Juice
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Chicken Noodle Soup with Carrot Juice

Preparation
15 MIN
Cooking
20 MIN
Servings
4
Freezes
Choix sain

Ingredients

Preparation

  1. In a large saucepan, soften the carrot, celery, and garlic with the turmeric in the oil. Season with salt and pepper. Add the broth and carrot juice and bring to a boil.
  2. Add the spaghetti and simmer, uncovered, for about 10 minutes or until the pasta is tender. Add the chicken and parsley. Reheat and adjust the seasoning. The next day, add a little more broth if the soup has thickened.

Comments

  1. Absolutely delicious and quick to prepare.

  2. For fussy eaters, this is a great recipe because there lots of nutrients in it! A family member loves junk food, made this yesterday and he had I can't count the bowls he had, lost count! Amazing!!

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