Surf and Turf

Surf and Turf

  • Preparation 25 min
  • Cooking 25 min
  • Servings 4

Categories

Ingredients

  • Sherry Sauce

    • The small legs of two cooked lobsters, chopped
    • 1 onion, thinly sliced
    • 1 clove garlic, finely chopped
    • 1/4 teaspoon (1 ml) paprika
    • 2 tablespoons (30 ml) butter
    • 1/2 cup (125 ml) sherry
    • 4 cups (1 litre) chicken broth
    • 2 teaspoons (10 ml) cornstarch
    • 1 tablespoon (15 ml) water
    • 1/4 cup (60 ml) diced chorizo
    • Salt and pepper
  • Surf and Turf

    • 2 cooked lobsters, shelled
    • 4 steaks beef tenderloin
    • 2 tablespoons (30 ml) olive oil

Preparation

  • Sherry Sauce

  • Surf and Turf

Personal Note