Egg Sandwich

Name: Egg Sandwich
Prep time: 5 min
Total time: 5 min
Yield: 1 serving(s)
Ingredients: 1 hard boiled egg; 1 tablespoon (15 ml) mayonnaise; Salt and pepper; 1 teaspoon (5 ml) green onion (optional); 2 slices bread

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Preparation 5 min
Servings 1

Vegetarian
Nut-free
Lactose-free
Dairy-free

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Ingredients

- 1 hard boiled egg
- 1 tablespoon (15 ml) mayonnaise
- Salt and pepper
- 1 teaspoon (5 ml) green onion (optional)
- 2 slices bread

Preparation

- In a plate, crush the egg with the mayonnaise using a fork. Season with salt and pepper. You can add chopped green onion if you want. Spread a slice of bread with the egg salad and top with a second slice of bread to close the sandwich. Cut it into triangles. Eat with or without the crust!

Note from Ricardo

This recipe was taken from the “My lil’ Ricardo”

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Egg Sandwich

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Ingredients

Preparation

Note from Ricardo

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