In a large bowl, whisk together the vinaigrette ingredients.
Add the remaining ingredients and toss well. Let the salad rest for about 20 minutes before serving.
Originally from Japan, soba noodles have a distinctive brownish color due to the mixture of buckwheat and wheat flour they are made with. They are found in Asian food stores and some specialty food stores.
Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.