Cherry Tomato Confit

Cherry Tomato Confit

  • Preparation 10 min
  • Cooking 5 min
  • Vegetarian
  • Nut-free
  • Gluten-free
  • Egg-free
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Ingredients

    • 2 cups (280 g) cherry tomatoes, halved
    • 1 tbsp (15 ml) olive oil
    • 1 tbsp freshly grated Parmesan cheese
    • 1 tsp sugar
    • 1 tbsp chopped chives or basil

Preparation

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