Maple Pork Tenderloin

Maple Pork Tenderloin

  • Preparation 15 min
  • Cooking 10 min
  • Makes 2 to 3 servings
  • Nut-free
  • Gluten-free
  • Egg-free
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Ingredients

Preparation

Note from Ricardo

Slice a medallion of pork to see if it’s cooked through. The centre should be pink and the outside should be grilled. This recipe can be easily doubled!

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Personal Note