Asian-Style Chicken Sandwiches

Ingredients

• Chicken

  • 2 garlic cloves, chopped
  • 1 lime, zest finely grated
  • 2 tbsp (30 ml) lime juice
  • 2 tbsp (30 ml) vegetable oil
  • 1 tbsp (15 ml) fish sauce
  • 1 tbsp fresh ginger, finely chopped
  • 1 tbsp brown sugar
  • 2 boneless, skinless chicken breasts

• Carrot Salad

  • 2 carrots, peeled and grated
  • 1/4 cup (40 g) roasted peanuts, roughly chopped, plus more for serving
  • 2 tbsp (30 ml) rice vinegar
  • 1 tsp (15 ml) mirin
  • 1/2 tsp (2.5 ml) sambal oelek

• Sandwiches

  • 4 submarine buns ou 2 baguettes, each cut into 2 and cut in half horizontally
  • Mayonnaise, to taste
  • 1/4 lb (115 g) green beans, blanched
  • Cilantro leaves, to taste