Nordic Shrimp Croissant Sandwiches

Name: Nordic Shrimp Croissant Sandwiches
Prep time: 15 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 3/4 lb (350 g) fresh or frozen Nordic shrimp, thawed; 1/2 green apple, diced; 1 green onion, finely chopped; 1 tsp chopped fresh tarragon; 3 tbsp (45 ml) mayonnaise; 4 croissants, halved horizontally; 4 leaves Boston lettuce; Salt and pepper

5 stars (20) Rate this recipe

Preparation: 15 MIN
Servings: 4

Ingredients
Preparation

Ingredients

3/4 lb (350 g) fresh or frozen Nordic shrimp, thawed
1/2 green apple, diced
1 green onion, finely chopped
1 tsp chopped fresh tarragon
3 tbsp (45 ml) mayonnaise
4 croissants, halved horizontally
4 leaves Boston lettuce
Salt and pepper

Select all

Preparation

In a bowl, combine the shrimp, apple, green onion, tarragon and mayonnaise. Season with salt and pepper.
Place a leaf of lettuce on the bottom piece of the croissants. Cover with the shrimp mixture and close the croissants.

Note

In grocery stores and in fish markets, Nordic shrimp are sold already cooked. In season, in the spring, they can sometimes be found fresh and unpeeled. The rest of the year, they are only found frozen and thawed.