Name: Smoked Meat Quesadillas
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 serving(s)
Ingredients: 1 tbsp (15 ml) mayonnaise; 1/2 tsp (2.5 ml) yellow prepared mustard; 1/2 tsp (2.5 ml) whole-grain mustard; 4 small flour tortillas; 1 cup (250 ml) grated sharp cheddar cheese (see note); 1/4 lb (115 g) smoked meat, thinly sliced; 1/2 small onion, thinly sliced; 3 small pickles, thinly sliced lengthwise

1 tbsp (15 ml) mayonnaise

1/2 tsp (2.5 ml) yellow prepared mustard

1/2 tsp (2.5 ml) whole-grain mustard

4 small flour tortillas

1 cup (250 ml) grated sharp cheddar cheese (see note)

1/4 lb (115 g) smoked meat, thinly sliced

1/2 small onion, thinly sliced

3 small pickles, thinly sliced lengthwise

Smoked Meat Quesadillas

Categories

Ingredients

Preparation

Note from Ricardo

Personal Note