Family-Size Pancake

Ingredients

• • 2 cups (500 ml) fresh berries of your choice (blueberries, strawberries, raspberries, etc.)
  • 1/3 cup (75 ml) sugar
  • 1 tbsp (15 ml) lemon juice
  • 1 1/4 cups (310 ml) unbleached all-purpose flour
  • 1 1/2 tsp (7.5 ml) baking powder
  • 3/4 cup (180 ml) milk
  • 2 eggs
  • 2 tbsp (30 ml) butter, melted and cooled
  • Softened butter, for cooking
  • Whipped cream, to taste