Cilantro Chutney
Cilantro Chutney
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Cilantro Chutney

15 MIN
2 cups (500 ml)



  1. Place all the ingredients in a blender and purée until smooth.
  2. Delicious with curries (lamb, beef or lentil) or Tandoori Salmon ( see recipe below). This chutney can also be used to flavour rice or yogurt.

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Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.