Name: Pickled Tomato Sandwich
Prep time: 20 min
Total time: 20 min
Yield: 2 serving(s)
Ingredients: 2 red, yellow or orange tomatoes, thinly sliced; 1/4 tsp lemon zest; 1/4 tsp chopped fresh thyme; 30 ml (2 tbsp) olive oil; 2 sealable plastic bags; 4 slices country bread, toasted or not; Mayonnaise, to taste; Salt and pepper

Ingredients

2 red, yellow or orange tomatoes, thinly sliced
1/4 tsp lemon zest
1/4 tsp chopped fresh thyme
30 ml (2 tbsp) olive oil
2 sealable plastic bags
4 slices country bread, toasted or not
Mayonnaise, to taste
Salt and pepper

Preparation

On a plate, spread the tomatoes. Sprinkle with the lemon zest, thyme and drizzle with the oil. Season with salt and pepper. Divide in both plastic bags, seal and refrigerate until ready to serve.
When ready to serve, spread mayonnaise on the bread slices. Remove the tomato slices from the bags and place on the bread.

Note from Ricardo

For extra flavour, add the cheese of your choice, to the sandwich : goat, cheddar, brie...

Pickled Tomato Sandwich

Categories

Ingredients

Preparation

Note from Ricardo

Personal Note