Roasted Squash and Onions

Roasted Squash and Onions

  • Preparation 15 min
  • Cooking 20 min
  • Servings 4
  • Freezes Yes
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Ingredients

    • 1 small butternut squash, peeled, seeded and thinly sliced (about 3 cups)
    • 1 onion, thinly sliced
    • 2 tbsp (30 ml) olive oil
    • Salt and pepper

Preparation

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