Spicy Meatballs with Cheese Sauce

Spicy Meatballs with Cheese Sauce

  • Preparation 30 min
  • Cooking 40 min
  • Servings 6
  • Freezes Yes
Featured in RICARDO Magazine FALL 2015 (p. 110)
  • Nut-free

Categories

Ingredients

  • Meatballs

    • 1 small onion, chopped
    • 1/3 cup (75 g) butter
    • 4 tsp brown sugar
    • 4 tsp sweet paprika
    • 4 tsp chili powder
    • 2 tsp dry mustard
    • 2 tsp garlic powder
    • 1/2 tsp ground nutmeg
    • 1/2 tsp cayenne pepper
    • 3/4 lb (340 g) lean ground beef
    • 3/4 lb (340 g) lean ground pork
    • 1/2 cup (65 g) breadcrumbs
    • 3 tbsp (45 ml) milk
    • 1 egg
    • 1/4 cup (35 g) unbleached all-purpose flour
    • 2 cups (500 ml) beef broth
  • Cheese Sauce

    • 1 tsp cornstarch
    • 1 cup (250 ml) milk
    • 2 tbsp butter
    • 2 tbsp flour
    • 1 1/2 cups (150 g) yellow cheddar cheese, grated
    • A few drops yellow food colouring (optional)
    • A few drops red food colouring (optional)

Preparation

  • Cheese Sauce

Personal Note