Name: Pita Chips
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 40 chips
Ingredients: 2 tbsp (30 ml) olive oil; 1 tsp chili powder; 1/2 tsp onion salt; 1/2 tsp garlic powder; 1/4 tsp ground black pepper; 5 pita breads, each about 7 inches (18 cm) in diameter

Note from Ricardo

The pita triangles can be cooked, in 4 or 5 batches, in an air fryer for 6 to 8 minutes at 350°F (180°C) or until nicely browned, stirring them halfway through.

This recipe is from "Ricardo For Kids".

Pita Chips

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Ingredients

Preparation

Note from Ricardo

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