Giant Broccoli Meatballs

Giant Broccoli Meatballs

  • Preparation 25 min
  • Cooking 30 min
  • Servings 4
  • Makes 4 giant meatballs
  • Freezes Yes
  • Nut-free

Categories

Ingredients

    • ½ cup (40 g) panko bread crumbs
    • 3 tbsp (45 ml) milk
    • 2 cups (160 g) small broccoli florets
    • 1 lb (450 g) ground meat (mixture of veal, beef and pork)
    • 1 egg, lightly beaten
    • 1 clove garlic, chopped

Preparation

Note from Ricardo

This recipe is from "Ricardo For Kids".

Personal Note